Dolcetto d'Acqui DOC Superiore
Diciannove Settembre 13 gradi
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Denominazione di Origine Controllata |
| Quality classification: |
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DOC |
| Type: |
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Red Superior Aged Wine. |
| Alcohol: |
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13°. |
| Grape varieties: |
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Dolcetto. |
| Arrangement of the vineyard: |
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The Dolcetto grapes come from vineyards exclusively located in Cartosio area. |
| Average yield per hectare: |
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The maximum production capacity is 80 q. per hectare. |
| Harvest: |
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Manual – September. |
| Vinification: |
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It is made in purity with maceration in stainless steel tanks at a controlled temperature, followed by an aging period in oak barrels. |
| Features: |
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The scent of Dolcetto Diciannove Settembre is elegant, complex and persistent. The taste is well balanced, sapid and well structured.
It is inspired by the family’s story and deeply linked to the local traditions. |
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Barbera d'Asti DOCG
Nonno Cein
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Denominazione di Origine Controllata e Garantita |
| Quality Classification: |
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DOCG |
| Type: |
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Red Superior Wine. |
| Alcohol: |
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13,5°. |
| Grape Varietes: |
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Barbera. |
| Features: |
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Elegant red wine with a vinous and variegated bouquet. It’s well structured, rich of perfumes and flavors, is suitable for the most important food combination.
Obtained by an accurate vinification, it shows an intense ruby colour, turning to red garnet by aging. The scent is the typical of Barbera, due to the strong vine personality, while the taste is dry with a delicate hint of wood. |
| Food Combinations: |
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The food combination is very versatile and it well goes with a full meal. Serving temperature: 18-20°, by uncorking the bottle a few hours before. The suggested glass is the Tulipano. |
| Packaging: |
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Old Elegant Bordolese Bottle. |
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This wine is dedicated to the memory of great grandfather Lorenzo Montaldi nicknamed “Cein”.
“Nonno Cein” was very fond of wines, he considered the cellar as the right place where to meet friends and relatives, always with a healthy and genuine glass of red wine. |
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Dolcetto d'Acqui DOC 12 gradi
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Denominazione di Origine Controllata |
| Quality classification: |
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DOC |
| Type: |
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Young Red Wine. |
| Alcohol: |
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12°. |
| Grape Varietes: |
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Dolcetto. |
| Bottle: |
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75 cl. |
| Packaging: |
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12 Bottles per box. |
| Features: |
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An intense ruby colour wine, which turns to red garnet by aging. Delicate and intense scent, which reminds the fruity notes of the bitter almond.
The taste is soft, harmonious, with a well balanced total acidity. |
| Food Combinations: |
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Suitable for delicate recipes, to red and white meats, excellent with cheese. Serving temperature 18°C. |
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Barbera del Monferrato DOC
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Denominazione di Origine Controllata |
| Quality classification: |
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DOC |
| Type: |
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Red Lively Wine |
| Alcohol: |
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12°. |
| Grape Varietes: |
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Barbera. |
| Bottle: |
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Available in 75 Cl and 150 Cl bottles. |
| Packaging: |
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12 Bottles per Box. |
| Features: |
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The colour is lively intense red. Vinous scent, intense and delicate, with a slightly fruity note.
The taste is fresh, dry, slightly sweet, acidulous, slightly sparking. |
| Food combination: |
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Suitable for any kind of meats, first courses with sauces, cheese and game once aged.
Serving temperature 18°C. |
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Denominazione di Origine Controllata |
| Quality Classification: |
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DOC |
| Type: |
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Red Soft Wine. |
| Alcohol: |
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12°. |
| Grape Varietes: |
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60% Barbera, 30% Cabernet, 10% Freisa. |
| Bottle: |
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Available in 75 Cl and 150 Cl bottles. |
| Packaging: |
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12 Bottles per Box. |
| Features: |
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Young modern and well bodied wine, obtained by vinification of Barbera, Cabernet and Freisa grapes.
It’s distinguished by its intense violet red colour, pleasantly scented, dry and fresh taste.
Due to its moderate alcohol percentage, softness and fragrance, it is suggested as a full meal wine. |
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Denominazione di Origine Controllata |
| Quality Classification: |
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DOC |
| Type: |
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Bonarda frizzante DOC. |
| Alcohol: |
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12°. |
| Grape Varietes: |
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Bonarda 100% - Soft sparkling Wine. |
| Bottle: |
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75 cl. |
| Packaging: |
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12 Bottles per box. |
| Features: |
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Wine produced with vinification in stainless steel tanks, by using selected yeasts. Brilliant ruby red colour with violet nuances, surrounding intense mature fruit scent, excellent balance. A wine with a pleasantly round bodied and slightly tannic taste, pleasantly sapid. |
| Food Combinations: |
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It well goes with any kind of charcuterie, first courses and white meats.
Serving Temperature: 14°-16° (summer), 16°-18° (winter).
High and convex tulip-shaped closed glass. |
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Prodigio Rosso Table Wine
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| Type: |
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Red Table wine. |
| Alcohol: |
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12°. |
| Bottle: |
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Available in 75 cl and 150 cl bottles. |
| Features: |
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An intense ruby red colour wine.
Vinous and pleasantly fruity scent.
Simple, harmonious with intense vinosity. |
| Food Combinations: |
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Young, soft and verve wine, which is suitable for any fine cuisine occasions.
Serving Temperature 18° |
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| Italiano 
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